Araven Ingredient Bin

Ingredient bins are designed for perfect storage, optimum food preservation with maximum hygiene and the strictest control of raw materials. Ingredient bins are ideal for storing food with very low levels of humidity (dry goods, nuts, pasta, rice…) as they can be closed so the contents are protected without having to be airtight, avoiding the humidity getting in and spoiling the contents. All you have to do then is to find a suitable place to store the container, which should be a dry and well-ventilated location, away from sources of heat and moistre, isolated from very damp environments.
Greater stock control: Ingredient bins 1/1 is designed with the FIFO system (first in-first out) with a lid for filling and another for removing food. HACCP recommendation. Facilitates correct rotation of food. Separate filling and removing in GN 1/1 to facilitate control of contents.

Available with and without wheels

Min.Tem. F

Min.Tem. ºC

Araven complies with ALL migration regulations

Araven complies with ALL migration regulations: Directive 2005/79/EU, Directive 2007/19/EU, Directive 2008/39/EU and Directive 2011/10/UE.

Built-in label to comply with traceability regulations

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Built-in label to comply with traceability regulations Reg (CE) n.852/2004 Reg (CE) n.178/2002. The Permanent label enables professional chefs to identify contents and keep information on the foods origin, thus helping to comply with Traceability Regulations Reg (EC) 852/2004 and Reg (EC) 178/2002 regarding food.

ColorClip: Color coding to avoid cross-contamination.

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ColorClip: Color coding to avoid cross-contamination. Araven containers, thanks to their ColorClip identification, help to prevent cross-contamination, ensuring that the contents of the container are always of the same type: Poultry, red meat, vegetables, fruit, fish or allergen sate.

Compliance with European regulations

Compliance with all European regulations on materials and objects intended for food contact.

EASY ACCESS

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You can access the contents of any of the stacked containers without having to unstack them – a very significant advantage to save time and keep everything tidy.

GastroNorm sizes 2

Products designed and manufactured according to sizes and specifications established in EN 631.1 standard.

Max.Tem. F

Max.Tem. ºC

Max.Tem. ºC

Side handles

Side handles: Making them easier to handle and move.

Translucent

Enables the food contained to be identified.